Thursday, September 21st

5:00 - 9:00


Modern Times


ICE Pilsner 4.8% paired with a crunchy potato taco filled with a cheesy poblano mashed potato, shredded lettuce, pico de gallo, la cream, cilantro, and onions. 

Critical Band Tropical IPA 6.7% paired with a shrimp enchilada topped with a spicy green chili sauce and mango salsa. 

Blazing World Amber 6.8% paired with cheese filled chiles rellenos served with a puréed ranchero sauce topped with queso fresco and cilantro. 

City of the Dead Stout 7.5% paired with a boysenberry tart topped with vanilla bean ice cream, and served with an espresso laced chocolate sauce.